Mothers Day Lunch Menu

14th March 2010

Starters £4.50

Homemade Pea and Ham Soup with crusty baguette

Breaded Butterfly King Prawns, with sweet chilli mayonnaise dip

Baby Breaded Camembert, dressed salad and cranberry sauce

Main Course £6.95

Today’s Roast

Silverside of Beef,

Leg of Lamb,

Leg of Pork,

Half Chicken

All served with six fresh seasonal vegetables, mashed and roast potatoes

Baked Salmon fillet with Hollandaise sauce, buttered new potatoes and seasonal vegetables

Leek and Mushroom Crumble, buttered new potatoes and seasonal vegetables

Desserts £4.50

Bramley Apple Pie with custard

Lemon Meringue Pie and cream

Syrup sponge Pudding with custard

Dark Chocolate Mousse and shortbread

 Served from 12pm to 4pm

Please ensure you book to avoid disappointment on  01485 570345

Please Click Here to download a pdf copy